55 Church Street, Twickenham, TW1 3NR
+44 (0) 208 892 1096 / twickenham@tsarettaspice.com

Tapas, Salads & Small Dishes

Designed for those who like to taste a full range of the menu, tapas style, this menu combines all the flavours of our main menu in smaller dishes for you to share.

Allergens:
D-Dairy, E-Egg, F-Fish, G-Gluten, N-Nuts, V-Vegetarian, VE-Vegan
For other vegan options please ask a member of staff
Menu items may contain or come into contact with dairy, egg, fish, gluten, nuts, shellfish and other allergens Please speak to a member of staff for more information

Spice Rating
= Medium = Spicy

Tapas

Chef’s Tasting Platter

£28.50

For 2-3 people, Chicken 65, Prawn Tokri, Punjabi Fish Fingers, Lamb Goli Kebab (G,D,E,F)

Miso Scallops

£7.95

Seared in miso, mirin, garlic and ginger and served with a papaya salad (F)

Prawns Tokri

£7.75

Black tiger prawns fried with ginger, chilli and curry leaves served with a papadum basket (E,F)

Punjabi Fish Fingers

£7.25

Tilapia fillets marinated in lemon and carom seeds, served with tadka mayo (E,F)

Spicy Squid Pakora

£7.25

Kerala style tempura squid fritter with curried mayo (E,F)

Chicken Kebab Corn Dogs

£7.25

Spiced minced chicken with garam masala and onions finished in breadcrumbs (E,G)

Hotel Buhari’s Chicken 65

£7.50

Marinated in red chilli, garlic and ginger and quick fried to a light crisp

Tsaretta Chicken Tikka

£7.50

Marinated in Chef’s mint, coriander, basil and yoghurt sauce then chargrilled (D)

Lamb Goli Kebab

£7.75

Lamb meatballs with ginger and coriander, tossed in a spicy tomato sauce

Chapli Kebab

£7.50

Spiced minced beef, crushed coriander, pepper, chilli and kebab chinni served with a mint chutney (D)

Vegetarian Tapas

Chef’s Tasting Platter

£24.50

For 2-3 people. Aloo Matar Samosa, Asparagus Makai Croquettes, Crispy Chilli Aubergine, Mini Onion Bhajis (G,D,V).

Aloo Matar Samosa

£6.50

Filled with spicy potato and green peas (G,D,V)

Anarkali Tikki

£6.95

Spiced beetroot and quinoa patties with spicy mayo (E,G,V)

Asparagus Makai Croquettes

£6.95

Spiced corn kernels with asparagus, ginger and chilli served with tomato chutney (VE)

Avocado Bhel

£7.25

Puffed rice, avocado and diced cucumber tossed with spicy garlic tomato chutney and a tamarind and coriander chutney with roasted peanuts (N,VE)

Chilli Tofu

£6.50

Golden edged tofu tossed in a spicy chilli, onion and ginger sauce (VE)

Crispy Chilli Aubergine

£6.75

Sliced aubergine cooked with fresh chilli until the skin is crisp to the bite (VE)

Mini Onion Bhajis

£6.50

Our light and crispy version of this classic dish served with mango chutney (VE)

Mushroom & Soya Mince Tikki

£6.50

Button mushrooms and soya mince spiced with ginger, fennel and curry leaf (V)

Sev Puri

£6.50

Wheat crisp topped with shredded Moongbean sprout, a trio of mint, tamarind and tomato chutney and a nylon sev (D,V) *

Naanwiches

Served in a plain naan bread with gluten free options available

Chicken Tikka

£7.50

Chargrilled spicy chicken (E,G,D)

Onion Bhaji

£7.25

Our light and crispy classic served with tomato & sesame and mango chutneys (E,G,V)

Paneer Tikka

£7.50

Chargrilled Indian cheese (E,D,V)

Salads

Seasonal salad leaves drizzled with mint chutney and tamarind sauce (D)

Tandoor Topper

£3.95

Pick your items from the Tandoor selection and top your salad + Item Price

Tsaretta Spice Side

£6.95

A side portion of seasonal salad leaves to accompany your dishes (V)