SPICE CLUB returns Wednesday 14th September from 6pm
SPICE CLUB is excited to partner with COBRA Beer for a wonderful evening celebrating delicious Indian food and incredible matching beer.
For the very first time we will also have live music from Méribel’s own Toby De Krester.
Head Chef Yousuf presents delicious dishes paired with COBRA draught Malabar draught IPA King Cobra and Cobra Zero. We will also offer a great wine option available for non-beer drinkers.
Dishes include Kairi Makai Murgh Tikka – Corn fed fillet marinated with fresh mango ginger and gram flour and delicious Keralan Style Chilli Mutton – Slow cooked with ginger shallots and curry leaves. The whole experience is £49.50 per head including complimentary drinks with a 10% discount for all SPICE CLUB members.
Join us Wednesday 14th September 2022 from 6pm onwards.
Check out the full menu below and hit the reservations button to make a booking for a time of your choice that evening.
Amuse Bouche
Starters
Mains
Accompaniments
Dessert
Allergens: D – Dairy, E – Egg, F – Fish, G – Gluten, N – Nuts, V – Vegetarian, VE – Vegan
Menu items may contain or come into contact with dairy, egg, fish, gluten, nuts and other allergens. Please ask a member of staff if you require more information.
